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Coagulation Vats & Tools

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Manual curd mill

E119HAF0001

Make cheese curds

The traditional cheese mill is a key part of the cheddar cheese curd process. It allows faster production for the cheesemaker.

Complete package domestic double wall stainless steel 200L cheese vat for domestic use

E126AEQ0100
Includes:
- Removable motor axle with geared motor
- Horizontal and vertical harp set
- Stainless steel fork and squeegee
- Manual cheese mill for cheese curds

Complete package Domestic double wall stainless steel 400L cheese vat for domestic use

E126AEQ0105
Includes:
- Removable motor axle with geared motor
- Horizontal and vertical harp set
- Stainless steel fork and squeegee
- Manual cheese mill for cheese curds

Domestic double wall stainless steel cheese vat 400L for domestic use

E126AEQ0110
Several options are available to you!

Set of horizontal and vertical curd cutters

E126AEQ0120
For use with the 400 L vat

Stainless steel fork and squeegee for domestic use

E126AEQ0125
For use with the 400 L vat

Curd mill for domestic use

E126AEQ0130
For use with the 400 L vat

Stand on wheels for 170 L and 220 L coagulation vat

E128BAS0010
Facilitates the movement and handling of heavy vats improving workplace ergonomics.

Polypropylene milk can 50 L

E407AEQ0001
Robust and hygienic construction for the safe storage and transport of milk on your farm.

Spare seal for milk can 50L

E407AEQ0002
Ensures an airtight seal to preserve the quality and hygiene of your milk.

Hemispherical vat 120 L with lid on wheels

E449BAS0100
A mobile and practical solution for curdling, mixing, or temporary storage.

Basket container 600 x 400 x 135 mm, 25 L

E450AAF0120

Perforated crate.

Provides ventilation to the products.

It is highly resistant for intensive use.

Easy to grab hold of thanks to practical ergonomic integrated handles.

Solid container lids are also suitable for perforated containers.

Basket container 600 x 400 x 200 mm, 40 L

E450AAF0130

Perforated crate.

Provides ventilation to the products.

It is highly resistant for intensive use.

Easy to grab hold of thanks to practical ergonomic integrated handles.

Solid container lids are also suitable for perforated containers.

Basket container 600 x 400 x 300 mm, 60 L

E450AAF0140

Perforated crate.

Provides ventilation to the products.

It is highly resistant for intensive use.

Easy to grab hold of thanks to practical ergonomic integrated handles.

Solid container lids are also suitable for perforated containers.

29 cm scoop

E450AMO0029

For lactic-type soft cheeses with fragile and high-moisture curd

34 cm scoop

E450AMO0034

For lactic-type soft cheeses with fragile and high-moisture curd

38 cm scoop

E450AMO0038

For lactic-type soft cheeses with fragile and high-moisture curd

42 cm scoop

E450AMO0042

For lactic-type soft cheeses with fragile and high-moisture curd

Round bucket with stainless steel handle - 10 L

E450AVA0010

Food bucket.

Highly durable.

Anti-wear skirt for increased product durability.

Made from low density polyethylene making it highly resistant.

Stainless steel handle.

Round bucket with stainless steel handle - 14 L

E450AVA0050

Food bucket.

Highly durable.

Anti-wear skirt for increased product durability.

Made from low density polyethylene making it highly resistant.

Stainless steel handle.

Square bucket 15 L and watertight lid

E450AVA0100

Bucket fit for food contact with watertight lid.

Airtight lid keeps flavours in and odours out.

Nesting when empty, no suction and stacking when lid is closed.

Enables liquid preparations to be stored and transported.

Graduation in litres.

Discharge area that prevents water retention when being cleaned and anti-wear skirt that lifts the bucket off the ground.

HDPE bucket body and LDPE lid.

Coagulation vat 35 L with reinforced bottom

E450BAS0035

Rigid walls to prevent distortion when loaded.

Ergonomic handles.

Easy to clean and dry.

Anti-wear skirt.

Lid for 35 L vat

E450BAS0036
Lid designed to fit cheese vat. Effectively protects your curd from external contamination while maintaining ideal conditions throughout the process.